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Rasa, located at 196 Robert Street in Toronto, is a standout dining destination known for its innovative and diverse menu, blending elements from various cuisines into unique fusion dishes. This restaurant, a creation of the Food Dudes catering group, offers an eclectic range of sharing plates, making it a popular spot for those looking to explore a variety of flavors in one meal.
The menu at Rasa is dynamic, often featuring dishes like lamb bacon, truffle gnudi with foie gras, and Brussels sprouts with cauliflower cheese and scotch bonnet vinegar. The diversity in the menu means there’s always something new to try, and the focus on small plates encourages sharing and sampling multiple items.
Rasa’s ambiance complements its adventurous menu. The interior combines an industrial-chic vibe with cozy elements, while the wraparound patio offers a relaxed setting for brunch or evening dining, perfect for enjoying Toronto’s vibrant Harbord Village.
Patrons frequently praise the strong cocktails, attentive service, and the overall dining experience, making Rasa a top choice for date nights, special occasions, and casual gatherings. Highlights from the menu often include the chopped salad, truffle gnudi, and innovative seafood dishes like ceviche and albacore tuna.
For more details and inquires visit: www.rasabar.ca.
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Koren Chou
a month agoBooked a weeknight dinner at Rasa to celebrate a friend's birthday. Perfect sharing portions for a group of four. And of course, the food was delicious! Our favourite dish was the chickpea fritters - so yum! Special shout-out to their sticky bun dessert, which was the perfect way to end off our dinner.
John de Souza
2 months agoI had a wonderful experience. The food is varied, flavorful and tasty. The portions are large so three dishes is good for 2 people. If you are getting the stick toffee bun, then count that as a dish. The servers are friendly and the service is efficient. The atmosphere is warm and the decor is beautiful.
Joseph Bustos
a month agoRASA is the kind of place that immediately sets the tone for a great evening. The vibe strikes a perfect balance—industrial-chic with just the right touch of warmth, making it feel both stylish and inviting. Our server, Matthew, was incredible—attentive, knowledgeable, and genuinely enthusiastic about the menu. He introduced us to the summer tasting menu, which turned out to be an absolute delight. Each dish was creative and beautifully plated, but I have to give a special shoutout to the chop salad. It was crisp, refreshing, and absolutely packed with flavor—easily one of the best I’ve had. Between the ambiance, the stellar service, and the thoughtful dishes, RASA more than delivered. Book reservations ahead. Already looking forward to my next visit.
Tiff L
2 months agoWe got the 6 course tasting menu and wine pairing which offered fair sharing portions and a well balanced selection of dishes. While the dishes had good flavours with Asian influences, we found everything tasted way too salty. The service was mostly okay but inconsistent, sometimes a food or drink would be dropped off without explanation of what it is. I generally like their food concepts but this time around wasn’t the best.
Gregg Vertes
3 months agoDelicious food and very unique options. I generally prefer meat but the vegetarian options were the favourites by far. The staff are attentive and professional. Very friendly. The portions are very decent too. Chickpea fritters were the most tasty in my opinion. The burger was very heavy on the meaty side. A little too gamey actually. Everything else we had was nice.