Mildred’s Temple Kitchen

A Weekend Brunch Worth Bragging About — Mildred’s Kitchen, Toronto I had the absolute pleasure of brunching at Mildred’s Kitchen in Toronto, and let me just say — this place slaps. From the moment we walked in, the atmosphere was cozy and buzzing with the kind of energy that only a well-loved local spot can offer. Let’s talk food. The wild blueberry pancakes were the standout star — thick, fluffy, and served with a wild blueberry compote that tasted like summer in the woods. They were perfectly golden on the edges with just the right amount of chew, and honestly, I could have eaten a stack solo and left happy. But of course, we didn't stop there. We also ordered the Turkish Eggs (traditionally known as Çılbır), which were beautifully poached and served over a rich garlic yogurt, drizzled with spiced chili butter and sprinkled with fresh herbs. The combination of tangy, creamy, and spicy flavors was unexpectedly addictive — a definite must-try for anyone looking to shake up their brunch routine. Next up, the Chicken & Waffles — juicy, crispy fried chicken paired with fluffy waffles and a drizzle of maple syrup that pulled everything together in one sweet, savory bite. It was indulgent in the best way possible. To wash it all down, we went with the Organelle Juice (a refreshing, nutrient-packed blend — I think it had beet, ginger, and citrus?), and a sparkling watermelon limonade, which was just the right amount of bubbly and bright. Overall, Mildred’s Kitchen feels like a love letter to brunch done right. Every dish felt intentional, well-executed, and packed with flavor. It’s the kind of spot you leave already planning your next visit — which I absolutely am.

Enjoyed a pleasant brunch here and loved the atmosphere, food and service. The specialty coffees were great and each dish was unique. I ordered the Benedict on a croissant which had its own spin on hollandaise sauce. The club sandwich tasted fresh and had a garlic bite to it, not to mention the blueberry pancake. I’ve never tried such a tasty pancake which felt more like a dessert cake than anything else. Service was prompt and very polite. Such a great atmosphere. Pricing was a bit steep but worth it for tasty, fresh food that was carefully thought out.

An incredible brunch spot. Vibes and decor were modern and the blueberry pancakes definitely lived up it's reputation. They had a special chicken and waffles that day too and it was one of the best I had. Portions are good too so good bang for buck as well.

We went for a Tuesday brunch. They had the famous Mildred pancakes on for half price. Got the smoked salmon on croissant, chicken and waffle, and steak and eggs. Got different lattes to go with our meals. Everything was delicious and the perfect portion size. Our server was very well knowledgeable on menu items and allergies.

So busy on Sunday. We waited for around an hour but i feel it worths. Then girl at reception is really friendly and welcoming. And also i can feel she's so professional and makes the customers feel good after get inside the restaurant before getting a seat. The chef special duck waffle was amazing with crispy skin and juicy meat. And blueberry pancake also good as it's the "recommended item". Sea salt latte also good enough