Gusto 101

The food was delicious with excellent flavor, and the patio was a standout feature — a perfect spot to enjoy brunch or dinner. However, the service left something to be desired. We waited about 15–20 minutes before anyone greeted us or took our order. Initially, we weren’t even asked if we preferred to sit outside; we were simply offered indoor seating. Overall, it was a good experience, mainly thanks to the great food and the beautiful patio atmosphere.

Needed to grab a quick bite before an appointment and was not disappointed! We got seated right away and our server was very attentive. Water was brought out right away, suggestions were made on the menu and specials given. Food came out quickly and then we were brought the bill and able to get out all under 45 mins! It would have been nice to hang out on the patio if we had more time. It’s a really nice atmosphere and the food was delicious.

This was an interesting space. Seems like it was previously some sort of factory with how the base building looks with the brick and the large windows. It would be nice if there was a plaque somewhere in the restaurant that gave some info on the history of the space. Our server was not the most attentive, and was a bit cold. It felt like she was pretty jaded with serving guests and had this attitude about her that she didn't particularly enjoy what she was doing. Food had some high and low points: The Calamari Fritti was not too greasy, but could still be less. There was a decent crunch to them. The seasoning is on the saltier side. The sauce/ mayo didn't really taste like anything special. The Mafalde ai Funghi I'll say is one of the better pastas I've had in the city. There was a rich depth of mushroom flavour in the sauce and there was a good proportion of the cream sauce to the pasta. The pasta was cooked well, al dente, and I liked the choice of pasta with this dish. The espresso was superb 👍. The Budino was not very pleasant. It's a cold pudding that isn't very smooth. It's on the thicker side, and wouldn't describe it as velvety. This dessert is a lot of the same thing: chocolate pudding, hazelnuts, and some salt.

Was expecting a bit more considering there are many Italian places at the same price point. It was a bit more mid I wouldn’t suggest something I would travel for. Wine list was somewhat limited but had reasonably priced bottles. I preferred their 501 location much more

Very popular spot for pasta and pizza. They also do some Italian entrees, but I didn't see anyone order them. Pizza looks good. Standard for a sit down place. Pasta was great, although the portion sizes between different pastas was noticeable even if they were close to the same price. Tiramisu was good also. Friendly staff. Music was a good volume. You don't have to shout to be heard or have a conversation.